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September 28, 2020

Chicken leftovers meatballs

How many time has finding yourself with some roasted chicken leftovers that no one wants to eat happened to you?

Once I made those meatballs and since then my kids keep asking me to make them again and again.

chicken leftovers meatballs

Just put boneless chicken, dried apricots, walnuts and parmesan cheese in the food processor. With wet hands, form the meatballs and then either bake them in the oven or fry on the pan.

The meatballs are so tasty, eaten warm or cold. Serve them with salad, or add some rice as a side dish if you prefer. Then if there are going to be a few left ( which never happens in my family ) just make a nice sandwich. I like them the best with just lettuce salad, but you can find your own way of serving it.

So, no eggs, no flour, just 4 ingredients and you will have a completely new dish on the table. And most importantly no food waste. Have a wonderful lunch.